Yumbit 2

Taiwanese Fried Chicken$11

Our famous fried chicken, marinated in Chinese 5-Spice, tossed in a special breading, double fried and garnished with basil.

Dongpo Pork$11

Deep-fried, braised, and steamed pork belly. Three step process produces melt-in-your-mouth, rich pork belly with a sugar reduced glaze

Chiayi Chicken$11

Taiwanese-style chicken over rice. Tender chicken thigh topped with scratch-made chicken stock and a touch of shallot oil. Garnished with green onion

Minced Pork$11

A traditional Taiwanese dish. Thinly diced pork belly, braised in caramelized sugar and soy sauce. Garnished with cilantro.

Lionhead Meatball$11

The size of a lion's head! Two quarter pound meatballs, mixed with ground pork, water chestnut and ginger. Topped with our signature gravy

Braised Beef Stew$11

A perfect comfort food. Braised beef shank cooked slowly with carrots, potatoes, and onions. Simple and amazing.